In the modern world, outdoor events and parties are quite common. Both private and corporate events are frequently held outdoors, as many people prefer to celebrate in the open air whenever possible. While it is true that outdoor events can be a lot of fun, they also have certain unique challenges. One of the most significant challenges of hosting an outdoor event is deciding how to keep the food warm and toasty throughout the duration of the party.
Unlike indoor venues, most outdoor locales don’t have kitchen facilities. Therefore, the caterers have to find an alternative way of keeping the food warm during the event. Usually, food heaters that make use of chafing fuel are used for this purpose.
Food Heaters and Chafing Fuel
Traditional food heaters used by caterers for outdoor events are operated with the help of chafing fuel. The heating equipment makes use of the chafing fuel to start an open flame, over which the chafing dish can be placed to keep the food items warm. This open flame helps keep the food warm but needs to be constantly monitored so as to ensure that it doesn’t burn out. Moreover, the catering staff needs to be careful and ensure that the flame keeping the food hot doesn’t go out of control and start a fire at the venue.
Catering heaters that make use of chafing fuel have a number of drawbacks. The fumes released when this fuel is burnt can be quite toxic and harmful. Guests and catering staff who breathe in these fumes can suffer from severe health problems in the future. Apart from that, an open flame is dangerous as it can cause fire-related accidents, putting the lives of the guests as well as the staff members at risk. Open flames can also cause burn injuries if the catering staff and guests are not careful. Furthermore, chafing fuel and the fumes it releases are harmful to the environment.
Flameless Catering Heaters
Flameless food heaters like the EcoHeat warmers are an answer to all of the above-mentioned problems. These heaters do not make use of chafing fuel, water, or electricity to keep the food warm. As a result, they are far less dangerous and toxic than traditional catering heaters. With flameless food heaters, providing hot, delicious food during outdoor events is no longer an undertaking fraught with health risks and environmental concerns.
With the help of flameless food heaters like EcoHeat warmers, catering services can also be employed in areas like museums, casinos, and stadiums that have restrictions against lighting an open flame. This helps to expand the scope of the business while reducing the risk factor. Moreover, flameless heating systems are also easier to set up and install at the event venue, as one does not need to deal with dangerous and inflammable fuels that need to be handled with care.
Easy to Install
The heat from the EcoHeat warmers is activated in less than a minute after the equipment has been installed. Flameless food heaters are disposable and meant to be used once only, which means that no time need be spent on packing up and transporting the equipment once the event is over. The equipment is neither elaborate nor complicated to set-up making the entire process quite easy and quick. Both the catering company and the event hosts can save a lot of time without compromising on the quality of the food being served.
The fact that they do not make use of open flames to keep the food warm also makes flameless food heaters much safer. They do not pose a fire hazard and therefore do not need to be constantly watched and monitored by the catering staff. No fire, water, or electricity is necessary for operating these heaters.
They also do not release toxic fumes that could prove to be a health hazard for the attendees and the staff members, thanks to the absence of chafing fuel. All of these factors combine to make flameless food heaters infinitely safer and more risk-free than their traditional counterparts.
Flameless food heaters provide consistent heat without harming the environment. They make use of air-activated warmers that provide consistently high temperatures and are made from a biodegradable admixture of charcoal, iron-powder, salt, and vermiculite. When these warmers are exposed to the open air, they undergo oxidation and produce heat as a result of this process. Being biodegradable and easy to dispose of, these warmers do not pollute the environment and are therefore considered to be more eco-friendly than traditional chafing fuel heaters.
Flameless food heaters also come with some other elements, such as proprietary supports and a customizable skirt. You should definitely choose these catering heaters if you want to go green while also improving your profit margin at the same time. Moreover, these flameless heaters are safer and more efficient, especially for events where children might be present. The many benefits offered by the flameless heaters have made them popular among caterers and event planners alike.